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Archive for the ‘Menu Plan Monday’ Category

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Here is this week’s menu:

Monday: beef kidney (I let my husband go to the store without me)

Tuesday: Aztec steak with some kind of vegetable

Wednesday: leftovers

Thursday: Pan-Roasted Cod on a Bed of Cabbage and Apples

Friday: Campbell’s® Cheesy Chicken & Rice Casserole

Saturday: more leftovers

No, I don’t plan to eat the kidney or make the kids eat it. And we’re cooking it today because the weather’s nice and we can air out the house afterwards. The rest of the week should be pretty tasty.

If you want to check out what lots of other people are eating this week, go see the hostess of Menu Plan Monday. You’ll find more yummy recipes than you’ll ever get the time to make.

Also, at the end of the week, I will update this post with a review of what dishes were good and which ones weren’t. Happy cooking everyone!

Menu Plan Monday

I just got back from our church’s women’s retreat (which was awesome!), so I’m still trying to catch up and get my life organized. This is what we plan to eat for supper this week:

Monday: scrambled eggs, leftovers, oranges

Tuesday: Aztec steak (recipe from Supper Solutions)

Wednesday: Salmon with Lemony White Beans

Thursday: leftovers

Friday: not sure yet

P.S. The salmon with lemony white beans was delicious! Next time, I’m going to make it a one-dish meal by using canned salmon or tuna. That will also make it lightning fast.


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